Private Boats

A boat can be privatized from a group of 30 people  on. Several themed cruises can be offered; one way cruises, gay, bike, cultural … Don’t hesitate to send us your request our team will be happy answer in the shortest delay.

Languages on board

Generally speaking, English is used on board but some cruise directors speak Dutch and French as well. For more information on the language spoken on your cruise, feel free to contact us.

Nationalities on board

The boats have a capacity of 36 up to 40 people. Most from Belgium but also from the UK, Australia, Canada etc… Families, couples, children and seniors are

Limited mobility

The crew will do their best to help you get on board, but it is important to know that most of the boats berth one next to another, clients sometimes have to pass several boats to get to theirs, and platforms are put in place between each boat.

Kvarner Islands and Istria North Coast
Cruise from Zadar South Coast
Cruise from Zadar North Coast
Cruise from Split South Coast
Cruise from Split North Coast
Cruise from Dubrovnik
Adriatic Discovery


More info
  • 7 + 26 =


Impeccable boat! Large common areas, spacious and comfortable cabin. Varied cuisine, natural and tasty! Perfect flights and transfers! Very good guides, captain and crew helpful and accessible! Visits well paced and very interesting, good balance between rest and activities! An exceptional cruise with great atmosphere on a beautiful boat with a very nice crew and very good food!

Marc ULENS - On Apolon

All comfort on the available space on the boot. A wide range of very tasty meals on board, keep cooking ! Hats oof Solange! She was always available and informed of so many things. Congratulations to the whole team! Good and varied programme, plenty of free time, meals, silence during the night, confort of the boat, friendly staff. It was our first cruise with Expair Tours and it was awesome! Unique experience! We’ll do it again!

A. MESTDACH - On Adris

Super tasty and varied food with lots of vegetables. Prompt service with a smile. Thank the cook for making delicious alternative meals every day. A big compliment for his creativity! Perfect and comprehensive in explanation and support. Plenty of rest breaks during the tour!

J. NIEBOER - On Atlantic